There is “no better name for a cocktail” than a margarita to get a Parrot Head party started and to get all your friends in the mood to relax than the Margaritaville Mambo. As the name suggests, this fruity little number adds a tropical twist to the typical recipe and uses some soft ingredients that blend brilliantly in your Margaritaville margarita machine.

Start with:

• 1.5 oz of official Gold Tequila, then moves onto another of the company’s beverages
• 3.5 oz of the Calypso Coconut Rum
• 6 oz of Mango puree
• 3 oz of pineapple chunks
• The juice of 1 and 1/2 oranges
• 3 oz of agave nectar for sweetness and the ice ready to go in the reservoir, simply blend it all together until smooth and serve with a pineapple ring on the glass rim.